Did you know?
The population of Jamaica is 2,713,130 (July 2004)
Good Hope Plantation.....Wedding Menu Sample
Good Hope’s magnificent view at sunset… the rest of
the world is far away, the parrots are flying over, the landscape is
both peaceful and radiant.
Good Hope Plantation
Plated Dinner with Cocktails & Hors d’oeuvres
Upon arrival, guests are greeted with a welcome drink of fresh season
fruit juice, coconut water or limeaid.
Open bars are set to facilitate cocktails on front lawn and Dinner in
garden
Sample Menu
Passed Hors d’oeuvres
VEGETARIAN
*Curried ackee in filo with mango chutney
Sautéed mushrooms, walnuts and goat cheese in filo pockets
Mini sun dried tomato and roasted onion quiche
Roasted vegetable quesadillas with papaya mint salsa
Refried green plantain cups with tomato thyme salsa and sour cream
SEAFOOD
*Smoked marlin dip with cream cheese and pepper jelly with crackers
Mini seafood balls with lemongrass curry sauce
Crispy codfish fritters with rundown dip
MEAT
*Grilled rosemary chicken skewers, pineapple ginger sauce
Roasted chicken, plantain and corn in tortilla rolls with mango salsa
Jerk pork bites with scotch bonnet pepper sauce
Sautéed ground lamb balls with mint and walnut cream dip
Good Hope Plated Dinner
1st Course
(Choose 1)
Soup or Salad
Soups
Creamy pumpkin bisque
Peanut soup delight
Corn and tomato chowder
Black bean soup with sherry and sour cream swirl
Crayfish soup with lemongrass and coconut
Cool green papaya soup with lime and ginger
Salads
Sliced Avocado, Sun dried tomato, Mozzarella and basil with balsamic
vinaigrette
Mixed greens with pine nuts, uniq citrus, shaved Parmesan with a papaya
honey mint vinaigrette
*Smoked marlin salsa on lettuce bed with thyme croutons
Traditional Caesar salad with homemade dressing
Tabouli salad with buttery pita toasts
Entrée Course
(Choice of 1 or 2 or create a combination plate.)
Grilled salmon with dill and roasted garlic butter
*Jerk shrimp with peanut and cucumber salsa
Shrimp curry with broccoli, cabbage, almond and coconut
*Pan Fried snapper with a pineapple salsa, chopped walnuts
Linguini with pink vodka sauce and jerk grilled chicken pieces
Grilled chicken with lemon grass & curry on a bed of steamed cabbage
Grilled lamb chops with a rosemary sherry reduction
Grilled Beef tenderloin with a cherry wine sauce, sautéed mushrooms
Grilled Pork Tenderloin with a tamarind rum sauce
Dessert Course
(Choose One)
*Lemon Cheesecake with papaya and lime slivers
Baked Banana with rum, nuts and ice cream
Rich Carrot Cake with shredded coconut and pecans
Coconut Custard with banana slippers
Apple stew on butter cookies with devon house ice cream
Blue Mountain Coffee and Herbal tea assortment
Please ask if you need Vegetarian Entrée options or if you have special
requests.
* Good Hope favorites.